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Cooking class

Timing

A whole Apulian menu
from appetizer to dessert.

01
Welcome of guests in the enchanting courtyard of Masseria San Pietro.
01
02
We start preparing our recipes.
02
03
Aperitif in the middle of our class.
03
04
The typical Apulian fresh pasta, focaccia and dessert.
04
05
Lunch or dinner to taste every recipe prepared together. Pairing of Apulian wines.
05

Gallery

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